Water Monitoring & Control System

24x7 Smart Water Quality Monitoring : pH and TDS

But why?

TDS

  • Potassium, Sodium, Chlorides increase TDS level in water.
  • Dissolved solids may affect its taste.
  • TDS level of more than 1000mg/L is unfit for consumption.
  • A high level of TDS in water leads health problems.
  • The presence of dissolved solids in water may affect its taste.

pH

  • High pH causes a bitter taste,
  • Water pipes and water-using appliances become encrusted with deposits.
  • Need for additional chlorine when pH is high.
  • Low-pH water will corrode or dissolve metals and other substances.

Features:

  • Real time Remote Monitoring of :
  • pH level
  • Amount of TDS.
  • Wireless. So, Plug and Play.
  • Live pH and TDS data on dashboards
  • Cloud Connected.
  • Daily, weakly and Monthly reports.
  • Long life operation.

Benefits:

  • Easy Monitoring of water quality.
  • Real-time monitoring helps to maintain the water quality.
  • Prevention of water pipelines from corroding due to low pH.
  • Prevention of damage caused to plants and aquatic animals by Low pH.
  • Avoids health problems.
  • Keeps record of pH and TDS in CSV.